Apricot oil which is thin, odorless oil pressed from the seed or kernel of the apricot. The oil is quite light and has a nutty, aromatic flavor, making it a popular addition to many culinary efforts...

Apricot oil which is thin, odorless oil pressed from the seed or kernel of the apricot. The oil is quite light and has a nutty, aromatic flavor, making it a popular addition to many culinary efforts in certain parts of the world. It is one oil that many people do not even know about its existence..