frozen fish is just as good as fresh fish. While fresh fish can last only two or three days after being caught, according to a registered dietitian, frozen fish can last from four to six months in the...

frozen fish is just as good as fresh fish. While fresh fish can last only two or three days after being caught, according to a registered dietitian, frozen fish can last from four to six months in the freezer and still have the same health benefits. For consumers who want to buy more affordable frozen fish, this new development is beneficial while reducing the risk of parasites that can be found in raw fish..